Showing: 1 - 3 of 3 RESULTS
Appetizer Cook Book

Mozzarella and Tomato Appetizer Tray

Ingredients 1 tablespoon minced fresh parsley 1/2 teaspoon dried basil 1 pinch dried oregano 1 tablespoon capers, drained 2 cloves garlic, minced 6 tablespoons olive oil 1 pound mozzarella cheese, sliced 2 tomatoes, thinly sliced 1 (7 ounce) jar roasted red peppers, drained and julienned crushed red pepper to taste Directions In a medium bowl, …

Appetizer Cook Book

Zucchini and Parmesan Appetizers

Ingredients 3 pounds zucchini, cubed 5 tablespoons unsalted butter, divided 1 large onion, chopped 4 garlic cloves, minced 2 eggs, beaten 1/2 cup freshly grated Parmesan cheese 1/2 cup fresh white bread crumbs 1/4 cup chopped fresh basil leaves, packed salt and pepper to taste Directions Preheat oven to 375 degrees F (190 degrees C). …

Appetizer Cook Book

Won Ton Wrapper Appetizers

Ingredients 1 (16 ounce) package wonton wrappers 1 pound sausage 1 cup shredded Monterey Jack cheese 1 cup shredded Cheddar cheese 1/2 cup chopped black olives, drained 1 cup Ranch-style salad dressing Directions Preheat oven to 350 degrees F (175 degrees C). Spray a miniature muffin pan with cooking spray. Insert wonton wrappers into the …