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Something Sweet Cook Book

Berry Cheesecake Bars

Combine 1 Packet (200 g) crushed ginger biscuits and 1/3 cup (80 g) melted butter Place mixture into a 35 cm x 13 cm rectangular loose – bottomed tart tin or a lined bread tin, pressing down gently to create a base. Chill for 30 minutes. Heat 1 cup (about 100 g) frozen berries, 2 …